TCM

Balancing Your Body During Autumn with Traditional Chinese Medicine (TCM) and Acupuncture

As we transition into autumn’s cooler, crisper weather, the body and mind undergo subtle changes in response to the seasonal shift. In Traditional Chinese Medicine (TCM), autumn symbolizes a time for letting go and preparing for the inward reflection of winter, much like trees shedding their leaves. This season is associated with the metal element, […]

Balancing Your Body During Autumn with Traditional Chinese Medicine (TCM) and Acupuncture Read More »

herbs, greens, leafy greens-6948662.jpg

Spring’s Perfect Five: Foods to Embrace according to Traditional Chinese Medicine

Spring is the perfect time to cleanse your body of the heaviness of winter and transition to a lighter, revitalizing diet. It’s an opportunity to support your liver and gallbladder, stimulating the circulation of qi and blood, strengthening your digestive system, and promoting overall well-being. Explore these 5 foods perfectly suited for spring: 1. Leafy

Spring’s Perfect Five: Foods to Embrace according to Traditional Chinese Medicine Read More »